
By cakedbykatie.com
Honey Lavender Cupcakes
Instructions
Prep:45minCook:15min
A small-batch recipe for fluffy and light honey lavender cupcakes. Naturally sweetened with creamed honey, these floral cupcakes topped with whipped honey lavender frosting make the perfect spring treat!
Updated at: Thu, 06 Apr 2023 00:59:51 GMT
Nutrition balance score
Unbalanced
Glycemic Index
74
High
Glycemic Load
43
High
Nutrition per serving
Calories362.2 kcal (18%)
Total Fat13.5 g (19%)
Carbs58.4 g (22%)
Sugars45.8 g (51%)
Protein1.8 g (4%)
Sodium308.3 mg (15%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

½ cupdairy-free milk

2 teaspoondried lavender

¼ cupdairy-free butter
salted, room temperature

⅔ cupcreamed honey

1egg white
room temperature

1 teaspoonvanilla extract

¼ cupdairy-free yogurt
room temperature

¾ cupall-purpose flour

1 teaspoonbaking powder

½ teaspoonfine sea salt

¼ cuplavender milk

¼ cupall-vegetable shortening

2 tablespoonscreamed honey

1 ½ cupsicing sugar

¼ teaspoonfine sea salt

2 tablespoonslavender milk

Purple food colouring
optional
Instructions
View on cakedbykatie.com
↑Support creators by visiting their site 😊