NUTELLA OATMEAL TOFFEE CRUNCH COOKIES

Name: NUTELLA OATMEAL TOFFEE CRUNCH COOKIES
Prep time: 10 min
Cook time: 14 min
Total time: 24 min
Cuisine: American
Ingredients: ½ cup unsalted butter (melted); ½ cup Nutella hazelnut spread; ⅔ cup brown sugar (packed); 1 large egg (at room temperature); 1 teaspoon vanilla extract; 1 and ½ cup old-fashioned rolled oats (blend 1 cup into a powder, leave ½ whole); ¾ cup all-purpose flour; ½ teaspoon baking soda; 1 teaspoon ground cinnamon; ¼ teaspoon salt; 1 cup toffee bits (like Heath); 1 cup chocolate chunks (or chips)