Healthy Vegan Gluten-free Brownies (So Fudgy!)

Name: Healthy Vegan Gluten-free Brownies (So Fudgy!)
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: American
Ingredients: 1 cup (140g) raw, unsalted sunflower kernels (Do NOT use roasted or you will get an aftertaste!); 1/4 cup + 2 tablespoons (36g) unsweetened cocoa powder; 1 teaspoon baking powder; 1/4 teaspoon fine sea salt; 1/2 cup (160g) pure maple syrup; 2 teaspoons (10g) vanilla extract; 1/4 cup + 2 tablespoons (90g) water; 3 tablespoons (30g) brown rice flour (Or sub with 3 tablespoons all-purpose flour; 2 tablespoons (16g) oat flour (or sub with 1 tablespoon all-purpose flour if you can't tolerate oats); 1/4 heaping cup (60g) + extra on top dairy-free chocolate chips; I use this scale

Instructions

Prep:15minCook:35min

The BEST Healthy Vegan Gluten-free Brownies that are so fudgy, oil-free, nut-free and so rich, chocolatey, fudgy, (not cakey) and are incredibly moist.

Updated at: Wed, 10 Jun 2026 08:28:47 GMT