One Banana, One Bowl Small-batch Banana Muffins

easy, moist, delicious, MUST GREASE MUFFIN TIN (even silicone), used whole egg. Makes 12 mini muffins (350 for 18 min)

Added 3/4 cup flour

I made with a full egg and unsurprisingly was a little eggy 😂 would recommend following the recipe and only using the white, but if you’re not exciting about wasting a yolk using the full egg is definitely an option! I also would add an itty bitty splash of vanilla next time. I only used 1 tablespoon of sugar, but had a very sweet banana so it was perfect.

Yummy and easy! Could maybe use less sugar.

Used mini muffin pan

When doubling it, use a whole egg. I normally bake between 17 and 18 min.

I always use a full egg and no mix ins. We LOVE these.

No tips for improvement, very delicious and easy!