Slow Cooker Beef Stew {with Rich Gravy}

Name: Slow Cooker Beef Stew {with Rich Gravy}
Prep time: 15 min
Cook time: 6 h
Total time: 6 h 15 min
Cuisine: American
Ingredients: 1 kg Beef cubes (See notes); 3 tbsp Plain flour (all-purpose flour); 2 tbsp Sunflower oil; 1 Onion (See notes); 3 Garlic cloves (See notes); 600 ml Beer (See notes); 3 Carrots (Peeled and chopped); 1/2 Swede (Peeled and chopped. (Rutabaga if you're in the USA)); 2 Beef stock cubes (bouillon cube) (No need to dissolve in liquid); 3 tbsp Tomato purée (tomato paste in USA/CAN); 3 tbsp Worcestershire sauce; Salt and freshly ground black pepper

Instructions

Prep:15minCook:6h

Slow Cooker Beef Stew or Slow Cooker Beef Casserole? Whatever you call it, it’s comfort food at its very best. A hearty meal packed with flavour, vegetables and rich gravy for the whole family.

Updated at: Sun, 15 Nov 2026 00:11:51 GMT