By Allrecipes
Grandma's Slow Cooker Swiss Steak
Instructions
Prep:15minCook:4h 10min
Swiss steak strips cooked low and slow in the crockpot for hours, making a delicious brown gravy. Great served over mashed potatoes or egg noodles.
Updated at: Sat, 15 Mar 2025 00:10:38 GMT
Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
8
Low
Nutrition per serving
Calories363.2 kcal (18%)
Total Fat16.1 g (23%)
Carbs17.7 g (7%)
Sugars3.4 g (4%)
Protein37.6 g (75%)
Sodium1171.6 mg (59%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
¼ cupall-purpose flour
2 poundsbeef round steak
cut into strips
2 tablespoonsvegetable oil
1 x 14.5 ouncecan cream of mushroom soup
1 x 14.5 ouncecan Cheddar cheese soup
0.5onion
small, chopped
1 tablespoongreen bell pepper
chopped, or more to taste
1clove garlic
minced
1 teaspoonworcestershire sauce
½ teaspoonbrowning sauce
such as, or to taste
salt
to taste
ground black pepper
to taste
Instructions
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