Blackstone Turkey Veggies and Cranberries

Name: Blackstone Turkey Veggies and Cranberries
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: American
Ingredients: cooking oil of choice; 1 pound redskin potatoes (cut into inch pieces, skin on); kosher salt, pepper; 1/2 cup water; 1 pound green beans (trimmed); 1 onion (diced); 1 1/2 pounds turkey breast tenderloins (I used Honeysuckle White Rotisserie flavor) (cut into 1 to 2 inch pieces); 3/4 cup dried cranberries; 1 tablespoon dried sage; 1 tablespoon dried thyme; 4 tablespoons butter; Optional: stuffing, gravy, crescent rolls