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Egg Tarts (Hong Kong Style)
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christinesrecipes.com
By christinesrecipes.com

Egg Tarts (Hong Kong Style)

Instructions
Prep:40minCook:15min
Updated at: Tue, 31 May 2022 08:30:29 GMT

Nutrition balance score

Unbalanced
Glycemic Index
70
High
Glycemic Load
15
Moderate

Nutrition per serving

Calories115.2 kcal (6%)
Total Fat1.5 g (2%)
Carbs21.9 g (8%)
Sugars9 g (10%)
Protein3.2 g (6%)
Sodium19.6 mg (1%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet

Ingredients

14 servings

Ingredients of crust: 200 gm plain flour 25 gm cake flour 125 gm butter 55 gm icing sugar 1 egg, whisk a dash vanilla extract Ingredients of custard: 2 eggs 70 gm caster sugar 150 gm hot water 75 gm evaporated milk ½ tsp vanilla extract
200 gmplain flour
st
Ingredients of crust: 200 gm plain flour 25 gm cake flour 125 gm butter 55 gm icing sugar 1 egg, whisk a dash vanilla extract Ingredients of custard: 2 eggs 70 gm caster sugar 150 gm hot water 75 gm evaporated milk ½ tsp vanilla extract
25gcake flour
Ingredients of crust: 200 gm plain flour 25 gm cake flour 125 gm butter 55 gm icing sugar 1 egg, whisk a dash vanilla extract Ingredients of custard: 2 eggs 70 gm caster sugar 150 gm hot water 75 gm evaporated milk ½ tsp vanilla extract
55gicing sugar
Ingredients of crust: 200 gm plain flour 25 gm cake flour 125 gm butter 55 gm icing sugar 1 egg, whisk a dash vanilla extract Ingredients of custard: 2 eggs 70 gm caster sugar 150 gm hot water 75 gm evaporated milk ½ tsp vanilla extract
1egg
Ingredients of crust: 200 gm plain flour 25 gm cake flour 125 gm butter 55 gm icing sugar 1 egg, whisk a dash vanilla extract Ingredients of custard: 2 eggs 70 gm caster sugar 150 gm hot water 75 gm evaporated milk ½ tsp vanilla extract
vanilla
Ingredients of crust: 200 gm plain flour 25 gm cake flour 125 gm butter 55 gm icing sugar 1 egg, whisk a dash vanilla extract Ingredients of custard: 2 eggs 70 gm caster sugar 150 gm hot water 75 gm evaporated milk ½ tsp vanilla extract
2eggs
Ingredients of crust: 200 gm plain flour 25 gm cake flour 125 gm butter 55 gm icing sugar 1 egg, whisk a dash vanilla extract Ingredients of custard: 2 eggs 70 gm caster sugar 150 gm hot water 75 gm evaporated milk ½ tsp vanilla extract
70gcaster sugar
Ingredients of crust: 200 gm plain flour 25 gm cake flour 125 gm butter 55 gm icing sugar 1 egg, whisk a dash vanilla extract Ingredients of custard: 2 eggs 70 gm caster sugar 150 gm hot water 75 gm evaporated milk ½ tsp vanilla extract
150gwater
Ingredients of crust: 200 gm plain flour 25 gm cake flour 125 gm butter 55 gm icing sugar 1 egg, whisk a dash vanilla extract Ingredients of custard: 2 eggs 70 gm caster sugar 150 gm hot water 75 gm evaporated milk ½ tsp vanilla extract
75gevaporated milk
Ingredients of crust: 200 gm plain flour 25 gm cake flour 125 gm butter 55 gm icing sugar 1 egg, whisk a dash vanilla extract Ingredients of custard: 2 eggs 70 gm caster sugar 150 gm hot water 75 gm evaporated milk ½ tsp vanilla extract
½ tspvanilla extract

Instructions

View on christinesrecipes.com
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