Slow Cooker Chicken Pot Pie

Name: Slow Cooker Chicken Pot Pie
Prep time: 10 min
Cook time: 3 h
Total time: 3 h 10 min
Cuisine: American
Ingredients: 1 ½ lbs Boneless, skinless chicken breasts; ½ cup low sodium chicken broth; 1 tsp salt; ½ tsp ground black pepper; ¼ tsp dried thyme; ¼ tsp dried rosemary; 1 tsp onion powder; 2 (10.5 oz) cans cream of chicken soup; 3 medium Yukon gold potatoes ((diced)); 3 tsp garlic; 1 (12 oz) bag frozen mixed vegetables; ½ cup sour cream; 1 (16 oz) can Grands biscuits ((8 count Pillsbury Grands) )

Instructions

Prep:10minCook:3h

Make life easy with this Chicken Pot Pie in the Slow Cooker recipe! Tender and juicy chicken and veggies cook up in a creamy sauce and then topped with buttery and flaky biscuits. It's a classic comfort food everyone loves and is a perfect weeknight dinner to share with your family.

Updated at: Mon, 19 May 2025 01:35:19 GMT