Classic Italian Sub

Name: Classic Italian Sub
Prep time: 10 min
Total time: 10 min
Cuisine: American, Italian
Ingredients: 4 Sub sandwich rolls; 1/4 Pound boiled ham (thinly sliced); 1/4 Pound mortadella (thinly sliced); 1/4 Pound hot capicola (thinly sliced); 1/4 Pound soppressata or Genoa salami (thinly sliced); 1/2 Pound provolone (sliced); Tomato (sliced); Dried oregano; Salt and Pepper; Iceberg lettuce (shredded); Olive oil; Red wine vinegar; Giardiniera ((optional))