Brownie Pancakes

The combination of pancakes and brownies in one! Woop woop dessert for breakfast!

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Combine flour, cocoa powder, salt, and baking powder into a bowl and mix well.

Step 2

In a separate bowl, seperate the egg yolk from the egg white. Mix the egg yolks with the milk, vanilla extract, agave syrup, and melted butter together.

Step 3

Pour the wet ingredient mixture into the dry ingredients and stir till mostly incorporated.

Step 4

Beat the egg whites until stiff and scoop it through the mixture together with the chocolate chips.

Step 5

Put a round shaped baking tin in the pan and spray it with non-sticking spray. Scoop 2-3 tsbp in the tin and cook until the first side is golden brown.

Step 6

Flip and repeat on the other side. Adjust heat accordingly.

Step 7

Topping: optional to top it with melted chocolate spread and yoghurt, and some red fruits.

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