By Cookidoo.au
Risotto verde
Instructions
Prep:30minCook:45min
Updated at: Sun, 06 Apr 2025 01:10:15 GMT
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Ingredients
4 servings
50gparmesan cheese
crust removed and cut into pieces, approx. 3 cm
1 piecelemon peel
1 x 4 cm, no white pith
150gfresh baby spinach leaves
2 sprigsfresh basil
leaves only, plus extra to serve
30geschalots
2garlic cloves
20gextra virgin olive oil
320garborio rice
100gwhite wine
700gwater
½ tspsalt
to taste
2 pinchesblack pepper
fresh ground
100gpancetta
cut into pieces, approx. 1-2 cm
50gfrozen green peas
thawed
20gunsalted butter
Instructions
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