Pepperoni pizza without yeast

Name: Pepperoni pizza without yeast
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Australian, Italian
Ingredients: 160ml (2/3 cup) tomato pasta sauce; 150g (1 1/2 cups) pizza cheese; 100g sliced pepperoni; 8 cherry tomatoes, halved; Fresh basil leaves, to serve; 225g (1 1/2 cups) self-raising flour, plus extra, to dust; 6.00 gm baking powder; 0.60 gm sea salt flakes, crumbled; 200g tub Greek-style natural yoghurt; 18.20 gm extra virgin olive oil

Instructions

Prep:15minCook:20min

Want to make pizza dough without yeast? This easy dough recipe uses self-raising flour, baking powder and Greek yoghurt, and is topped with delicious pepperoni, tomato and basil.

Updated at: Thu, 21 Nov 2024 10:33:55 GMT