Easy oven-baked frittata recipe

Name: Easy oven-baked frittata recipe
Prep time: 35 min
Cook time: 43 min
Total time: 1 h 18 min
Cuisine: European, Italian, Mediterranean
Ingredients: 400g potato; 36.40 gm olive oil; 1 red onion, chopped; 70g pancetta, chopped; 100g baby spinach; 200g red grape tomatoes, halved; 1 red capsicum, chopped; 8 eggs; 126.25 gm thickened cream; 125.00 ml shredded parmesan cheese; 62.50 ml grated tasty cheese block