Brown Butter Dirty Chai Cupcakes

Name: Brown Butter Dirty Chai Cupcakes
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Cuisine: American
Ingredients: 3 teaspoons ground cinnamon; 2 teaspoons ground ginger; 2 teaspoons ground cardamom; 1 teaspoon ground nutmeg; 1 teaspoon ground cloves; 1 teaspoon ground allspice; 1/2 cup unsalted butter (browned); 1 cup granulated sugar; 2 large eggs (room temperature); 1 teaspoon vanilla extract; 1 1/4 cup cake flour (substitute all purpose flour); 1/4 cup almond flour (substitute all purpose flour); 1 tablespoon chai spice mix; 1 1/4 teaspoon baking powder; 1/4 teaspoon baking soda; 1/4 teaspoon salt; 1/4 cup brewed espresso (about 1 shot ); 1/4 cup whole milk; 1 cup unsalted butter (browned); 2 cups powdered sugar; 2 teaspoons chai spice mix; 1/2 teaspoon vanilla extract; 2-3 teaspoons milk

Instructions

Prep:30minCook:20min

These dirty chai cupcakes have a chai spiced brown butter cupcake base with an entire shot of brewed espresso. Then they're topped with brown butter chai spice buttercream frosting.

Updated at: Mon, 11 Jul 2022 11:06:22 GMT