Low FODMAP Cumin Allspice Dry Rub

Name: Low FODMAP Cumin Allspice Dry Rub
Prep time: 5 min
Total time: 5 min
Cuisine: American
Ingredients: ¼ cup 24 g ground cumin; 2 tablespoons ground coriander; 2 tablespoons kosher salt; 1 ½ teaspoons ground allspice; 1 ½ teaspoons freshly ground black pepper; 1 ½ teaspoons paprika; 1 ½ teaspoons smoked paprika; 1 teaspoon FreeFod Garlic Replacer; 1 teaspoon FreeFod Onion Replacer; ½ teaspoon cayenne; ½ teaspoon ground chipotle

Instructions

Prep:5min

Our Low FODMAP Cumin Allspice Dry Rub is very cumin flavor-forward and has a pronounced addition of allspice, making it very different from our basic Dry Rub. Why not have several dry rubs in your repertoire? We like this one paired with our Pineapple Whiskey BBQ Sauce on pork ribs. To make this rub, you simply whisk together the various dry ingredients; couldn’t be simpler.Low FODMAP Serving Size Info: Makes about ¾ cup (84 g); about 12 servings; 1 tablespoon per serving

Updated at: Thu, 21 Nov 2024 21:49:29 GMT