Mini Air Fryer Pumpkin Pies

Name: Mini Air Fryer Pumpkin Pies
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: American
Ingredients: 1 refrigerated pie crust (store-bought or homemade); 1 cup canned pumpkin puree; 1 large egg; ⅓ cup granulated sugar; ⅓ cup evaporated milk; ½ teaspoon vanilla extract; ½ teaspoon ground cinnamon; ¼ teaspoon ground ginger; ¼ teaspoon ground nutmeg; Pinch salt; Whipped cream (for topping)

Instructions

Prep:15minCook:20min

These mini air fryer pumpkin pies are baked in individual ramekins with a flaky crust and smooth spiced filling. They are quick to prepare, perfectly portioned, and an easy way to serve a classic fall dessert without turning on the oven.

Updated at: Tue, 04 Nov 2025 07:01:15 GMT