By savoringthegood.com
Rhubarb Crumble
Instructions
Prep:10minCook:45min
Rhubarb crumble is the one dish dessert that is delightfully tart, sweet with a crunchy topping that is delicious served warm with ice cream.
Updated at: Sat, 11 Mar 2023 20:08:43 GMT
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
23
High
Nutrition per serving
Calories240.8 kcal (12%)
Total Fat9.4 g (13%)
Carbs37.4 g (14%)
Sugars20.7 g (23%)
Protein3.1 g (6%)
Sodium224.8 mg (11%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
4 CupsRhubarb
Fresh or frozen, Chopped in 1 inch pieces
½ cupsugar
1 tablespoonlemon juice
2 TablespoonsFlour
all purpose
1 teaspoonvanilla extract
½ teaspooncinnamon ground
½ teaspoonsalt
¼ teaspoonnutmeg
ground
⅓ cupall purpose flour
⅓ cupbrown sugar
Light
⅔ cuprolled oats
6 TablespoonsButter
chilled, cubed
¼ teaspoonsalt
Instructions
View on savoringthegood.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
