Rhubarb
FridgeRhubarb nutrition and vitamin info per 100g
| Energy | 21.030000686645508 | kcal |
| Total Fat | 0.20000000298023224 | g |
| Carbohydrate Total | 4.539999961853027 | g |
| Sugars | 1.100000023841858 | g |
| Protein | 0.8999999761581421 | g |
| Sodium | 4 | mg |
| Fiber | 1.7999999523162842 | g |
231 recipes to cook with Rhubarb
Next Page
Rhubarb substitutes
Rhubarb equivalents and varieties
Rhubarb cooking tips
Samsung FoodTo prepare rhubarb always trim the leaves. Never eat the leaves of rhubarb, as they are toxic.
- Samsung Food
Rhubarb it's often used in sauces, pies, muffins, and cakes. Its tart flavor lends itself to sweet pairings.
- Samsung Food
Look for firm, crisp stalks, and shiny skins and avoid stalks that are limp with blemishes and split ends.