
1/2

2/2
100%
0
Nutrition balance score
Great
Glycemic Index
48
Low
Glycemic Load
8
Low
Nutrition per serving
Calories58 kcal (3%)
Total Fat0.3 g (0%)
Carbs16.9 g (7%)
Sugars8.7 g (10%)
Protein0.8 g (2%)
Sodium3.5 mg (0%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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