Single-Serving Chocolate Chip Cookie

In future I would either flatten cookie before cooking or bake as 2 small cookies. As the cookie was so thick it took 30 minutes to cook instead of 16-20. Still really tasty and great texture. Also I personally used only half the amount of chocolate.

Love this! Always freeze the dough for a few minutes before baking for better chew factor. Have tried it with chocolate chips, but like it better with the chopped dark chocolate in the recipe.