Tomato and Garlic Confit Pasta

Name: Tomato and Garlic Confit Pasta
Prep time: 5 min
Cook time: 1 h 25 min
Total time: 1 h 30 min
Cuisine: American, Italian
Ingredients: 2 pounds heirloom cherry tomatoes (You can also use Roma tomatoes or grape tomatoes. ); 1 head of garlic (halved); 6 sprigs of fresh thyme; 2 sprigs of fresh rosemary; 1/3 cup olive oil; 1/8 teaspoon crushed red pepper flakes; Kosher salt and ground black pepper to taste

Instructions

Prep:5minCook:1h 25min

This is dinner dish that requires little hands-on prep but the results are super flavorful. Save this for when tomato season returns or if you happen to find a bag of summertime tomatoes in your freezer, like I did.

Updated at: Fri, 22 Nov 2024 06:31:32 GMT