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Sweet Potato Blondies with Maple Syrup Glaze

Sweet Potato Blondies with Maple Syrup Glaze

Prep:15min

Sweet potatoes are much more than just a side dish. Enjoy these soft and moist sweet potato blondies with a maple syrup glaze.

Updated at: Sat, 19 Apr 2025 14:18:48 GMT

Nutrition balance score

Unbalanced

Glycemic Index

66

Moderate

Glycemic Load

26

High

Nutrition per serving

Calories233.6 kcal (12%)

Total Fat7.3 g (10%)

Carbs40.3 g (15%)

Sugars25.6 g (28%)

Protein2.7 g (5%)

Sodium190.3 mg (10%)

Fiber1.2 g (4%)

% Daily Values based on a 2,000 calorie diet

Ingredients

9 servings

cooking oil spray

1 cupall purpose flour

½ teaspoonbaking powder

⅛ teaspoonbaking soda

½ teaspoonsalt

¾ teaspooncinnamon

½ teaspoonnutmeg

¼ teaspoonground ginger

⅓ cupunsalted butter

1 cuplight brown sugar

1 tablespoonvanilla extract

1 cupsweet potato puree

2 teaspoonspure maple syrup

¼ cuppowdered sugar

Instructions

View on foodal.com

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Notes

1 liked

0 disliked

Delicious

Easy

Go-to

Kid-friendly

Moist

Annessa Brady· last year

Pretty good. Reminds me more of a spice cake. I had to add a little heavy cream to the icing. The maple syrup was too thick without it. I also baked it for 25 minutes. It wasn't done in the middle after 20.