
By amgroyal.com
Fresh Fig Cake Recipe
Instructions
Prep:10minCook:30min
This moist and delicious fresh fig cake is perfect for a simple dessert. Made with fresh figs and a hint of vanilla, it offers a delightful balance of flavors and textures.
Updated at: Thu, 11 Sep 2025 09:29:55 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
30
High
Nutrition per serving
Calories298.1 kcal (15%)
Total Fat13.1 g (19%)
Carbs41.1 g (16%)
Sugars22.5 g (25%)
Protein4.8 g (10%)
Sodium212.5 mg (11%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

1 ½ cupsall-purpose flour

1 teaspoonbaking powder

½ teaspoonbaking soda

¼ teaspoonsalt

½ cupunsalted butter
softened

½ cupgranulated sugar

¼ cupbrown sugar
packed

2eggs
large

1 teaspoonvanilla extract

½ cupplain yogurt
or sour cream

1 cupfresh figs
chopped

¼ cupnuts
Optional, chopped, walnuts or pecans

1 teaspoonground cinnamon
Optional

powdered sugar
for dusting, optional
Instructions
View on amgroyal.com
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