By amgroyal.com
Fresh Fig Cake Recipe
Instructions
Prep:10minCook:30min
This moist and delicious fresh fig cake is perfect for a simple dessert. Made with fresh figs and a hint of vanilla, it offers a delightful balance of flavors and textures.
Updated at: Fri, 21 Nov 2025 17:59:23 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
30
High
Nutrition per serving
Calories298.1 kcal (15%)
Total Fat13.1 g (19%)
Carbs41.1 g (16%)
Sugars22.5 g (25%)
Protein4.8 g (10%)
Sodium212.5 mg (11%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
1 ½ cupsall-purpose flour
1 teaspoonbaking powder
½ teaspoonbaking soda
¼ teaspoonsalt
½ cupunsalted butter
softened
½ cupgranulated sugar
¼ cupbrown sugar
packed
2eggs
large
1 teaspoonvanilla extract
½ cupplain yogurt
or sour cream
1 cupfresh figs
chopped
¼ cupnuts
Optional, chopped, walnuts or pecans
1 teaspoonground cinnamon
Optional
powdered sugar
for dusting, optional
Instructions
View on amgroyal.com
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