Alice Medrich's New Classic Coconut Macaroons

Name: Alice Medrich's New Classic Coconut Macaroons
Prep time: 50 min
Cook time: 30 min
Total time: 1 h 20 min
Cuisine: Israeli
Ingredients: 4 large egg whites; 3 1/2 cups unsweetened dried flaked, not shredded, coconut (also known as coconut chips) or 3 cups sweetened, dried shredded coconut; 3/4 cup sugar; 2 teaspoons pure vanilla extract (available kosher for Passover, or can be omitted); Slightly rounded 1/4 teaspoon salt

Instructions

Prep:50minCook:30min

This Classic Coconut Macaroon recipe calls for those wide, sloping unsweetened coconut shavings, also called coconut chips, sold at health food stores nowadays.

Updated at: Thu, 21 Nov 2024 06:16:52 GMT