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Natasha's Kitchen
By Natasha's Kitchen

Instant Pot Ribs

Instructions
Prep:15minCook:25min
Instant Pot Ribs is the easiest way to achieve tender, juicy ribs. Whether you're using baby back ribs, Pressure cooking tenderizes the meat in a fraction of the time
Updated at: Thu, 21 Nov 2024 09:53:13 GMT

Nutrition balance score

Unbalanced
Glycemic Index
44
Low
Glycemic Load
29
High

Nutrition per serving

Calories586.6 kcal (29%)
Total Fat19.4 g (28%)
Carbs66.2 g (25%)
Sugars56.3 g (63%)
Protein34.9 g (70%)
Sodium2110.2 mg (106%)
Fiber0.7 g (3%)
% Daily Values based on a 2,000 calorie diet

Instructions

View on Natasha's Kitchen
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