Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
58
High
Nutrition per serving
Calories770 kcal (38%)
Total Fat37.6 g (54%)
Carbs102.6 g (39%)
Sugars65.4 g (73%)
Protein10.8 g (22%)
Sodium160.7 mg (8%)
Fiber4.9 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
View on savorrecipes.com
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