Pumpkin Caramel Poke Cake

Name: Pumpkin Caramel Poke Cake
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 16.5 ounce box spice cake mix; 15 ounce can pure pumpkin puree ((not pumpkin pie filling)); 1 large egg; 1/3 cup canola oil ((vegetable oil may be substituted)); 2 teaspoons pumpkin pie spice; 12 ounce can sweetened condensed milk; 12 ounce jar caramel sundae topping; 8 ounce container whipped topping (thawed (I used fat free)); 1/2 cup toffee bits; 1/2 cup mini semi-sweet chocolate chips; 1/3 cup salted caramel sauce (storebought or homemade

Instructions

Prep:10minCook:30min

🎃🧡🍁 So EASY and the BEST PUMPKIN CAKE ever! Two kinds of caramel sauce, toffee bits, chocolate chips, whipped topping and plenty of rich pumpkin spice flavor in this total WINNER you must make! People rave about the cake and it tastes so much more complicated than it really is!

Updated at: Sun, 11 Oct 2026 00:09:57 GMT