Sour Cream Pound Cake recipe

Name: Sour Cream Pound Cake recipe
Prep time: 10 min
Cook time: 1 h 15 min
Total time: 1 h 25 min
Cuisine: American
Ingredients: 3 c all-purpose flour- sifted; 3 c granulated sugar; 6 large eggs- room temperature; 1 c (2 sticks) of unsalted butter- room temperature; 1 c sour cream- room temperature; 1/2 tsp salt; 1 tsp baking powder; 2 tsps vanilla extract; 1/2 tsp almond extract

Instructions

Prep:10minCook:1h 15min

This super moist Sour Cream Pound Cake is rich, buttery and made with sour cream which infuses this cake with incredible moisture and flavor. A classic Southern dessert perfect for any occasion!

Updated at: Thu, 01 Jan 2026 00:10:34 GMT