No Bake Almond Butter Bars

Name: No Bake Almond Butter Bars
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 1 cup natural almond butter; 1 cup blanched almond flour; 1/4 cup agave nectar; 2 tablespoons refined coconut oil; 1/4 teaspoon salt; 1/2 cup chocolate chips; 2 tablespoons natural almond butter; 1 tablespoon refined coconut oil; flakey salt for finishing

9 steps

Prep:10min

Almond butter bars are an easy no bake vegan treat! Made with only a handful of ingredients this is a quick gluten free snack for everyone!

Updated at: Mon, 31 Oct 2022 10:51:27 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories278.9 kcal (14%)

Total Fat23.3 g (33%)

Carbs14.6 g (6%)

Sugars9.9 g (11%)

Protein7.1 g (14%)

Sodium167.1 mg (8%)

Fiber3.5 g (12%)

% Daily Values based on a 2,000 calorie diet

Ingredients

12 servings

1 cupalmond butter

natural

1 cupblanched almond flour

¼ cupagave nectar

2 tablespoonscoconut oil

refined

¼ teaspoonsalt

½ cupchocolate chips

2 tablespoonsalmond butter

natural

1 tablespooncoconut oil

refined

flakey salt

for finishing

Instructions

Step 1

In a medium bowl, mix together the almond butter layer ingredients: 1 cup almond butter, almond flour, agave nectar, 2 tablespoons coconut oil, and salt.

Step 2

Line a bread pan with parchment paper and spread the almond butter layer out in an even layer.

Step 3

In a small bowl, melt the chocolate chips in the microwave, stirring every 30 seconds until smooth.

Step 4

Whisk in the chocolate layer ingredients to the melted chocolate: 2 tablespoons almond butter and 1 tablespoon coconut oil.

Step 5

Pour the chocolate on top of the almond butter layer and chill in the freezer for 1 hour.

Step 6

Slide a knife around the edges of the pan and pull the parchment paper up to remove the bars from the pan.

Step 7

Cut into 12 bars.