S’mores Bark

Name: S’mores Bark
Cuisine: American
Ingredients: 3 cups dark or milk chocolate chips; 1 tablespoon coconut oil; 3/4 cup mini marshmallows or chopped marshmallows; 3/4 cup graham crackers, crushed into pieces; 1/2 cup shredded coconut flakes; Sprinkle of pink salt

4 steps

No campfire, no problem. This S’mores Bark is the easiest way to satisfy your summer s’mores craving!

Updated at: Thu, 30 May 2024 13:08:22 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Moderate

Nutrition per serving

Calories602.6 kcal (30%)

Total Fat40.2 g (57%)

Carbs56.1 g (22%)

Sugars35 g (39%)

Protein6.2 g (12%)

Sodium196.2 mg (10%)

Fiber7.9 g (28%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

3 cupsdark chocolate chips

or milk

1 tablespooncoconut oil

¾ cupmini marshmallows

or chopped marshmallows

¾ cupgraham crackers

crushed into pieces

½ cupshredded coconut flakes

pink salt

Instructions

Step 1

In a large microwave safe bowl- place chocolate chips and coconut oil and cook for one minute. Give it a good mix and cook again for 30 seconds or until chocolate is completely melted.

Step 2

Mix in marshmallows, graham crackers and coconut.

Step 3

Spray or line a baking sheet or 9 x 13 baking dish. Spread chocolate mixture in a line layer then sprinkle the top with salt

Step 4

Place in the freezer for at least 30 minutes. Take out and break into pieces. Store in the freezer and enjoy whenever you want a tasty treat!