Whipping Cream Pound Cake

Name: Whipping Cream Pound Cake
Prep time: 11 min
Cook time: 1 h 20 min
Total time: 1 h 31 min
Cuisine: American
Ingredients: 3 c all-purpose flour (sifted); 2 c granulated sugar; 1 1/2 (3 sticks) of unsalted butter- room temperature; 1 1/2 c whipping cream - room temperature; 5 whole eggs- room temperature; 1/2 tsp baking powder; 1/2 tsp salt; 2 tsps vanilla extract; 1 tsp almond extract

Instructions

Prep:11minCook:1h 20min

Elevate your baking game with this delicious Whipping Cream Pound Cake recipe. With a few simple ingredients and easy instructions, it's the perfect dessert for any occasion!

Updated at: Tue, 02 Jan 2024 08:30:15 GMT