30 Minute Banana Bread Muffins

Name: 30 Minute Banana Bread Muffins
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 420g over ripe bananas (weight is flesh of bananas only, not including skin); 70g full fat greek yoghurt or sour cream, at room temperature; 115g unsalted butter, at room temperature; 80g granulated sugar; 120g brown sugar; 2 large eggs (100g not including shell), at room temperature; 1 tsp vanilla bean paste or vanilla extract; 235g all-purpose flour; 1 tsp baking soda; ½ tsp baking powder; 1/2 tsp salt; ½ tsp cinnamon; Raw sugar for sprinkling, optional

Instructions

Prep:10minCook:20min

These easy banana bread muffins come together in less than 30 minutes and are a great recipe to use up overripe bananas. This banana bread muffin recipe gives you all the flavour of a classic banana bread, but in a fraction of the baking time!

Updated at: Fri, 22 Nov 2024 01:41:19 GMT