Banana Caramel Cake

Zero sugar banana caramel cake

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Step 1

Heat oven to 350 degrees.

Step 2

Coat a 13x9 inch baking pan with non stuck cooking spray

Step 3

Beat cake mix, water, oil, eggs, and cinnamon in a large bowl with electric mixer on medium speed 2 minutes.

Step 4

Beat in mashed bananas. Stir in nuts. Spread in prepared pan.

Step 5

Bake 34 to 36 minutes or until toothpick inserted in center comes out clean. Cool 45 minutes.

Step 6

Top each serving with sliced bananas and drizzle with caramel flavored syrup.