By BBC Good Food
Cheeseburger & chips
Instructions
Prep:25minCook:45min
Homemade burgers and chips beat shop-bought every time. Why not make double and freeze a batch?
Updated at: Sat, 16 Nov 2024 21:05:05 GMT
Nutrition balance score
Good
Glycemic Index
71
High
Glycemic Load
23
High
Nutrition per serving
Calories443 kcal (22%)
Total Fat22 g (31%)
Carbs28 g (11%)
Sugars2.2 g (2%)
Protein32.1 g (64%)
Sodium293.9 mg (15%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
1.25kglean beef mince
1onion
finely chopped
140gbreadcrumb
100gmature cheddar grated
parsley
small, chopped
1 Tbspworcestershire sauce
1egg
lightly beaten with a fork
1 tspmild chilli powder
2 x 0.5kgpotato
bag, cut into chunky chips
3 Tbspplain flour
10 tspolive oil
burger buns
to serve
lettuce
red onion
tomatoes
gherkins
sauces
or relishes
Instructions
View on BBC Good Food
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