By BBC Good Food
Cheeseburger & chips
Instructions
Prep:25minCook:45min
Homemade burgers and chips beat shop-bought every time. Why not make double and freeze a batch?
Updated at: Sat, 16 Nov 2024 21:05:05 GMT
Nutrition balance score
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Ingredients
10 servings
1.25kglean beef mince
1onion
finely chopped
140gbreadcrumb
100gmature cheddar grated
parsley
small, chopped
1 Tbspworcestershire sauce
1egg
lightly beaten with a fork
1 tspmild chilli powder
2 x 0.5kgpotato
bag, cut into chunky chips
3 Tbspplain flour
10 tspolive oil
burger buns
to serve
lettuce
red onion
tomatoes
gherkins
sauces
or relishes
Instructions
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Notes
1 liked
0 disliked
Delicious
Easy
Kid-friendly
Special occasion
