No-Bake Chocolate Bars (Gluten-Free & Vegan)

Name: No-Bake Chocolate Bars (Gluten-Free & Vegan)
Prep time: 20 min
Total time: 20 min
Cuisine: American
Ingredients: ½ cup (114g) vegan salted butter, melted; 1¾ cups (210g) gluten-free graham cracker crumbs; 1 cup (120g) unsweetened shredded coconut; ½ cup (60g) chopped walnuts; 2 tablespoons (25g) granulated sugar; 2 tablespoons (11g) unsweetened cocoa powder; ½ cup vegan salted butter, softened; 2 cups (240g) powdered sugar; 1 tablespoon (15ml) vegan milk; ¼ teaspoon fine sea salt; ¾ cup (126g) vegan chocolate chips; 6 tablespoons (90ml) vegan milk; optional: vegan chocolate sprinkles for decor; optional: shredded coconut for decor

Instructions

Prep:20min

Three times the chocolate. Three times the yum. These easy no-bake chocolate bars are three layers of decadent chocolate delight. Creamy, rich, and intensely chocolatey, they are every chocolate lover's dream. Bonus: the recipe can be made gluten-free, dairy-free, vegan, or just plain regular.

Updated at: Thu, 21 Nov 2024 18:04:43 GMT