Beef Stroganoff Casserole

Name: Beef Stroganoff Casserole
Prep time: 25 min
Cook time: 40 min
Total time: 1 h 5 min
Cuisine: American
Ingredients: 10 oz. egg noodles; 1 to 1 ½ lb. ground beef; 3 T. butter; 1/2 c. chopped onion; 1 clove garlic, minced; 8 oz. sliced fresh mushrooms; 1 T. all-purpose flour; 1 (8 oz.) can tomato sauce; 1/4 c. Burgundy, other dry red wine, OR red cooking wine; 1 (14.5 oz.) can beef broth; 1 tsp. salt; 1/4 tsp. pepper; 1 c. sour cream; 1 c. shredded mozzarella cheese; 1 T. butter, melted; 1/3 c. Panko bread crumbs; 1/3 c. grated or shredded Parmesan cheese; 1 T. chopped fresh parsley

Instructions

Prep:25minCook:40min

Dig in to a pan of this tasty Beef Stroganoff Casserole for dinner! Loaded with ground beef, noodles, fresh sliced mushrooms, and a creamy beefy sauce, it's also loaded with great flavor the whole family will love.

Updated at: Thu, 21 Nov 2024 12:26:17 GMT