Nutrition balance score
Good
Glycemic Index
50
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories356.9 kcal (18%)
Total Fat28.8 g (41%)
Carbs26.5 g (10%)
Sugars16.8 g (19%)
Protein2.3 g (5%)
Sodium607.9 mg (30%)
Fiber4.3 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
View on cookpad.com
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