By umi.kitchen
Vegan cocoa roll filled with vegetable cream
Instructions
Prep:20minCook:15min
The vegan cocoa roll filled with vegetable cream is truly outstanding. This dessert is ideal if you follow a vegan diet, but it is also suitable if you want to prepare a lighter dessert (you can also replace the vegetable cream with simple apricot jam).
Updated at: Mon, 24 Aug 2026 06:00:24 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
186
High
Nutrition per serving
Calories1358.3 kcal (68%)
Total Fat20.9 g (30%)
Carbs277.9 g (107%)
Sugars181 g (201%)
Protein18.4 g (37%)
Sodium80.6 mg (4%)
Fiber9.9 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
View on umi.kitchen
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