By ourgabledhome.com
German Rouladen Recipe
Instructions
Prep:25minCook:1h 30min
Making delicious German rouladen is easier than you may think. This authentic beef rouladen is pure comfort food, perfect for cold weather!
Updated at: Sat, 12 Sep 2026 02:05:49 GMT
Nutrition balance score
Good
Glycemic Index
38
Low
Glycemic Load
5
Low
Nutrition per serving
Calories800.7 kcal (40%)
Total Fat49 g (70%)
Carbs14.3 g (5%)
Sugars7.7 g (9%)
Protein57.5 g (115%)
Sodium1801.2 mg (90%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1.5 poundsflank steak
or beef top round
8slices bacon
8 tspDijon mustard
8gherkins
whole, cut in half lengthwise
½ cuponion
slices
3 Tbspoil
heat - resistant, such as avocado, lard, or tallow
1carrot
large
2stalks celery
1leek
small
1 cupred wine
1 ⅓ cupsbeef stock
broth, or boullion
1whole bay leaf
2 Tbspbutter
2 TbspAP flour
2 Tbsptomato paste
salt
to taste
pepper
to taste
Instructions
View on ourgabledhome.com
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