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By Hungry Blonde
The Best Grain-Free Brownies
4 steps
Prep:10minCook:30min
Fudgy, decadent brownies that are grain-free and gluten-free
Updated at: Fri, 21 May 2021 21:26:58 GMT
Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
19
High
Nutrition per serving
Calories259.6 kcal (13%)
Total Fat13.2 g (19%)
Carbs34.8 g (13%)
Sugars30.1 g (33%)
Protein5.5 g (11%)
Sodium213.5 mg (11%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Preheat oven to 350 degrees. Line 8×8 baking pan with parchment paper
Step 2
In a large bowl combine almond flour, sugar, cocoa powder, baking soda and salt
Step 3
Then mix in the egg, butter and vanilla. Lastly mix in the chocolate chips
Step 4
Spread into baking pan and bake for 25-27 minutes. Let cool for at least 20 minutes before cutting into squares
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