VEGAN BLUEBERRY MUFFINS

Name: VEGAN BLUEBERRY MUFFINS
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Cuisine: American
Ingredients: 2 cups flour (all-purpose, spelt, white whole wheat or combo); 2 1/2 teaspoons baking powder; 1/4 teaspoon mineral salt; 3/4 cup organic pure cane or turbinado sugar; 1 cup unsweetened almond milk*; 1/3 cup olive oil (or fruit infused olive oil: lemon or orange)**; 1 teaspoon vanilla extract; 1 1/2 – 2 cups blueberries, fresh or frozen***; a few extra blueberries; sprinkle of cane sugar

Instructions

Prep:5minCook:30min

Moist, loaded with blueberries, and so easy to make from scratch, this healthy vegan muffins recipe requires only 7 ingredients and is made in 1 bowl!

Updated at: Tue, 13 Jan 2026 00:15:35 GMT