1/3
2/3
3/3
100%
0
By epicurious
Classic Spinach-Artichoke Dip with Mozzarella and Parmesan
Two kinds of melty cheese make this dip extra luxe.
Updated at: Thu, 27 Mar 2025 18:35:27 GMT
Nutrition balance score
Unbalanced
Glycemic Index
34
Low
Glycemic Load
7
Low
Nutrition per serving
Calories786.8 kcal (39%)
Total Fat70.5 g (101%)
Carbs20.7 g (8%)
Sugars8.4 g (9%)
Protein21.7 g (43%)
Sodium1277 mg (64%)
Fiber4.6 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
1 x 10 ouncefrozen spinach
package, thawed, drained
2 tablespoonsunsalted butter
1shallot
medium, finely chopped
¾ teaspoonpaprika
14 ouncescanned artichoke hearts
or frozen, thawed, drained, coarsely chopped
8 ouncescream cheese
1 cupheavy cream
or more
1 teaspoonkosher salt
½ teaspoonfreshly ground black pepper
1 cupgrated mozzarella
¼ cupgrated parmesan
1 tablespoonfresh lemon juice
Instructions
View on epicurious
↑Support creators by visiting their site 😊
Notes
5 liked
0 disliked
There are no notes yet. Be the first to share your experience!
