Jamaican Rum Punch

Name: Jamaican Rum Punch
Prep time: 10 min
Cook time: 2 min
Total time: 12 min
Cuisine: Caribbean
Ingredients: 1 cup fresh lime juice (approximately 9-10 medium size limes); 2 cups Grace fruit punch syrup; 3 cups Wray and Nephew white rum; 4 cups pineapple juice; 2 teaspoons whole allspice berries (optional but recommended); maraschino cherries; grilled pineapple wedges (optional); toothpicks; paper straw (optional)

Instructions

Prep:10minCook:2min

Refresh Your Summer with the Ultimate Jamaican Rum Punch Recipe! With every sip, you’ll be transported to a paradise of fruit and sweetness brought together by the smooth, delicious taste of Wray u0026amp; Nephew white rum. This boozy drink is about to become your go-to cocktail for all your summer events.

Updated at: Thu, 21 Nov 2024 10:04:04 GMT