Dan Leader's 4-Hour Baguette

Name: Dan Leader's 4-Hour Baguette
Prep time: 4 h
Cook time: 30 min
Total time: 4 h 30 min
Cuisine: French
Ingredients: 1 1/2 cups (12 ounces) tap water, heated to 115° F; 1 teaspoon (1/8 ounce) active dry yeast; 3 1/4 cups (14 2/3 ounces) all-purpose flour; 3 teaspoons (3/8 ounces) Diamond Crystal kosher salt (note: if using a fine-grained salt like table salt, fine sea salt or other brands of kosher salt, you will need to use a smaller volume); 1 splash Canola oil, for greasing bowl; 1/2 cup ice cubes

Instructions

Prep:4hCook:30min

This baguette recipe is the push you need to start baking your own bread. It will only take you 4 hours and it will rival your favorite bakery's french bread.

Updated at: Thu, 21 Nov 2024 08:52:10 GMT