Cornbread Muffins

Name: Cornbread Muffins
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Cuisine: American
Ingredients: 1 and ½ cups flour (210 g); 1 cup yellow cornmeal (175 g); 2 Tbsp. white sugar; 1 and ½ tsp. baking powder; ½ tsp. baking soda; 1 and ½ tsp. kosher salt; 1 cup buttermilk; ½ cup melted butter; 2 large eggs

Instructions

Prep:20minCook:15min

These cornbread muffins are tender and fluffy, with just enough sturdy body to stand up to butter, honey, or jam. Serve them with chili or soup, or your favorite Southern-inspired meal.

Updated at: Thu, 21 Nov 2024 15:04:52 GMT