Nutrition balance score
Unbalanced
Glycemic Index
77
High
Glycemic Load
19
Moderate
Nutrition per serving
Calories236.5 kcal (12%)
Total Fat11.5 g (16%)
Carbs24.3 g (9%)
Sugars1.8 g (2%)
Protein9.5 g (19%)
Sodium639.1 mg (32%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
View on savorrecipes.com
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