Salted Egg Yolk Pasta Recipe

Name: Salted Egg Yolk Pasta Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: Asian
Ingredients: 300 g spaghetti; 5 cups water (for boiling pasta); 1 tbsp salt (for boiling pasta); 1 tbsp olive oil; 4 cloves garlic (minced); 3 tbsp butter; 6 pcs salted egg yolk (mashed); 200 g shrimp (peeled and deveined); 1 pc cayenne pepper (sliced); 1/3 cup water; 1 cup all-purpose cream; salt and pepper to taste; 5-6 pcs basil leaves (optional)