Low FODMAP Buffalo Shrimp Pasta

Name: Low FODMAP Buffalo Shrimp Pasta
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: American
Ingredients: 8- ounces (225 g) low FODMAP gluten-free spaghetti; 3 tablespoons unsalted butter; 3 tablespoons Garlic-Infused Oil, (made with vegetable oil, or purchased equivalent); 1/3 cup (24 g) minced chives; 1 pound (455 g) large (26 to 30 count) shrimp, (deveined, tail on or off); 3- ounces (85 g) blue cheese, (crumbled); Kosher salt; Freshly ground black pepper; Low FODMAP hot sauce such as Tabasco or Texas Pete