Chickpea Fries with Yogurt-Tahini Sauce

Name: Chickpea Fries with Yogurt-Tahini Sauce
Prep time: 2 h 10 min
Cook time: 10 min
Total time: 2 h 20 min
Cuisine: Italian
Ingredients: 1 cup chickpea flour; 2 cups water; 4 TB olive oil, divided; 1 tsp salt; 1/2 tsp pepper; cooking spray; I used one 5.3 oz package of Kite Hill Greek-style yogurt, but any plain+unsweetened, non-dairy yogurt will do; 1 TB tahni; juice from half a lemon; 1 clove garlic, minced; 1/4 tsp salt; 1/4 tsp cumin; a few pinches of smoked paprika; 1-2 TB chopped parsley; lemon wedges

Instructions

Prep:2h 10minCook:10min

Chickpea fries with yogurt-tahini sauce is a healthier version of french fries. Made from chickpea flour and water, this batter is heated then cooled to set. It's then cut into strips and air-fried. Serve with this yogurt-tahini sauce or whatever sauce you like!

Updated at: Tue, 18 Mar 2025 05:30:12 GMT